vacuum belt drying

  • A low-temperature continuous drying technique specially adapted to sugar-containing or protein-rich products. Reduces or eliminates the need to add drying carriers while preserving the active substances.
  • Equipment designed according to pharmaceutical standards .

  • Customised solutions :
  • preparation of mixes and emulsions
• grinding: fine powder or granules
• industrial production from 500 kg up to several tons of metric tons